Inspection Report

Florida DBPR Inspection Report
Completed

BAMBOO WOK INC

101 N BLAIRSTONE RD #103 · TALLAHASSEE · Leon County · FL 32301

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Inspection Summary

Inspection dateOctober 8, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3560533
Visit number1
Inspection Visit ID8998207
DBPR license4703270

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef cold holding at 48F less than 4 hours. Operator placed beef inside freezer during time of inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade accumulated with food debris.

Basic 2

#1Basic36-68-5

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed heavy grease accumulation on hood filters.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in freezer. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 23, 2026 1:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.