DON PAN OAKLAND PARK
10020 W OAKLAND PARK BLVD · SUNRISE · Broward County · FL 33351
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
03F-02-5High Priority – Observed: Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed no time stamp or log keeping track of time for empanadas in front counter. Priority: High Priority
03B-01-6High Priority – Observed: Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 1) cooked chicken (66F – Hot Holding); cooked beef (66F – Hot Holding); cooked eggs (98F – Hot Holding); black beans (64F – Hot Holding). Observed following food items under no temperature control. Per operator food items out of temperature for less than 4hrs. Operator made to reheat to 165F° for hot holding. Priority: High Priority
29-42-4High Priority – Observed: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Priority: High Priority
Intermediate 3
31A-09-4Intermediate – Observed: Handwash sink not accessible for employee use at all times. Handwashing sink in kitchen/prep area blocked by food cart Priority: Intermediate
31B-03-4Intermediate – Observed: No soap provided at handwash sink. In back handwashing sink closest to triple sink area Priority: Intermediate
53B-14-5Intermediate – Observed: Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Priority: Intermediate
Basic 1
23-03-4Basic – Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Paper towel dispenser for handwashing sink next to triple sink area, build up of dust Priority: Basic
Inspector observations synchronized from DBPR on September 23, 2026 12:54 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.