POTBELLY SANDWICH WORKS
100 BLUEFISH DR STW 103 · PANAMA CITY · Bay County · FL 32413
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over mortadella in walk-in cooler.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: meatballs 122F/130F at 2:23pm. Per manager meatballs placed in steam table by approximately 9:00am. See stop sale.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: meatballs 122F/130F at 2:23pm. Per manager meatballs placed in steam table by approximately 9:00am. See stop sale.
Intermediate 2
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Manager at time of inspection Lyndon Baker unable to produce manager certificate.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per manager 2 food handlers hire over 60 days **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 12:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.