Inspection Report

Florida DBPR Inspection Report
Warning

LIL CHICK AND PIZZA CHICK

6404 FRONT ST · KEY WEST · Monroe County · FL 33040

Restaurant history →

Inspection Summary

Inspection dateOctober 23, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1310909
Visit number1
Inspection Visit ID9001703
DBPR license5453315

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-11-5

High Priority – Raw shell eggs stored over canned/bottled drinks. **Warning**

Warning

Intermediate 6

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Dishes are stacked on handwashing sink in MFDV **Warning**

Warning
#7Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink. The hot water at triple sink is not working **Warning**

Warning
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate27-16-5

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. The supply line broke when the hot water was turned on . **Warning**

Warning

Basic 3

#1Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. **Warning**

Warning
#2Basic29-07-5

Basic – Plumbing system improperly installed or repaired. Water supply to sinks in the MFDV is not adequate for washing dishes or hands **Warning**

Warning
#3Basic29-08-4

Basic – Plumbing system in disrepair. Pizza oven trailer hand wash sink plumbing is in disrepair **Warning**

Warning

Inspector observations synchronized from DBPR on September 23, 2026 12:28 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.