NITIN BAKERY
3100 NW 17 AVE · MIAMI · Dade County · FL 33142
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee with wiping cloth wiping down surface to then go back to handling food. I informed the Employee, she then stopped and washed her hands and put gloves to then continue working with food. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut ham at 46°F outside the cooler. Employee placed ham inside the cooler immediately. **Corrected On-Site** **Repeat Violation**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no hand drying mechanism inside employees restroom. Operator brought paper towels. **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed seasoned beef in the reach in cooler in the back of house with no date marked. As per operator, meat was seasoned the night before.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in ice machine before the kitchen entrance. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair In kitchen area and in employee bathroom.
24-14-4Basic – Clean utensils stored between equipment and wall. Observed knives stored in the crack between the equipment and the wall at the entrance of kitchen.
14-11-5Basic – Equipment in poor repair. Observed microwave in poor repair, Missing pieces on top of microwave.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed multiple lightings without covers, in the kitchen area as well as employee restroom.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed entire cook line accumulated with grease. Observed food debris inside microwave. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves in the walk in cooler. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls throughout the entire back of house accumulated with grease and debris. By the cook line, the 3compartment sink, by the walk in cooler. **Repeat Violation**
Inspector observations synchronized from DBPR on September 15, 2026 1:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.