Inspection Report

Florida DBPR Inspection Report
Warning

LANDLUBBERS RAW BAR AND GRILL

1851 N PINE ISLAND RD · PLANTATION · Broward County · FL 33322

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Inspection Summary

Inspection dateJanuary 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3562574
Visit number1
Inspection Visit ID9001807
DBPR license1612508

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Observed in flip top cooler at front counter. Cheese was packed above fill line. Items placed in walk-in to rapid cool. – observed in reach in cooler in wait station cut tomatoes (45F – Cold Holding) – observed in low boy cooler in kitchen raw patties (45F – Cold Holding). Per operator, items were not prepared or portioned today. Items have been out of temperature for approximately 2 hours. items placed in walk-in cooler to rapid cool. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#4Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed at front counter across from cook line. **Warning**

Warning
#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth not stored in sanitizer solution at front counter across from cook line. **Warning**

Warning

Inspector observations synchronized from DBPR on September 17, 2026 12:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.