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Florida Food Watch

Florida restaurant inspections, closures, reopenings, and food safety news

CHUCK E CHEESE'S 438

8701 SW 124 AVE, Miami, FL 33183

Miami-Dade County · DBPR License #2328301

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17 Inspection Visits12 High Priority99 Total Violations0 Closures

Inspection History

September 23, 2026 · Routine – Food

Completed

Inspection Completed – No Further Action

1 High Priority6 Total

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July 22, 2025 · Routine – Food

Completed

Inspection Completed – No Further Action

1 High Priority11 Total

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February 19, 2025 · Routine – Food

Completed

Call Back – Complied

0 High Priority0 Total

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December 20, 2024 · Routine – Food

Warning

Warning Issued

1 High Priority14 Total

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December 20, 2024 · Routine – Food

Completed

Call Back – Complied

0 High Priority0 Total

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December 2, 2022 · Routine – Food

Completed

Call Back – Complied

1 High Priority3 Total

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November 10, 2022 · Routine – Food

Extended

Call Back – Extension given, pending

1 High Priority5 Total

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September 6, 2022 · Routine – Food

Warning

Warning Issued

2 High Priority7 Total

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November 15, 2021 · Routine – Food

Completed

Inspection Completed – No Further Action

1 High Priority5 Total

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April 27, 2021 · Food-Licensing Inspection

Completed

Inspection Completed – No Further Action

0 High Priority9 Total

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August 27, 2020 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority2 Total

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March 19, 2020 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority0 Total

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July 17, 2018 · Routine – Food

Completed

Inspection Completed – No Further Action

2 High Priority14 Total

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July 14, 2017 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority12 Total

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September 16, 2016 · Routine – Food

Completed

Inspection Completed – No Further Action

1 High Priority9 Total

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September 16, 2016 · Routine – Food

Clear

Admin. Complaint Callback Complied

0 High Priority0 Total

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Inspection records reflect conditions documented by DBPR at the time of inspection and may not reflect current conditions.