RED GINGER
6300 N WICKHAM RD STE 128 · MELBOURNE · Brevard County · FL 32940
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested dish washer machine reading 0ppm. Sanitation bucket was empty and owner had to go buy sanitation. Prime the dish washer machine reading 100ppm **Corrected On-Site**
22-11-5High Priority – Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Cooking equipment that marinated raw chicken not clean every 4 hrs
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw products in reach in freezer over ready to eat food. Owner put raw products under ready to eat products. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked potatoes temp 45-50 Cold Holding. Owner did discarded the item. Found above chill line. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked potatoes temp 45-50 Cold Holding owner did discarded the item **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board where hot soup is stored is soiled. Walk in cooler shelves heavily soiled.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at boba station need paper towels towel. Owner had employee place papers at station **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Hand wash sink next 3 compartment sink and hand wash sink at boba station. Needed soap. Owner had employee place papers place soap at both station **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Not labeled degreaser. Owner had employee labeled spray bottle **Corrected On-Site**
Basic 12
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Containers use as scoops in flower with no handle. Manager removed and discarded
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in kitchen are damaged and soiled with dust and ceiling tiles is missing due to water leak from ceiling
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal cell phone was stored on prep table. Employee removed phone. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Walk in cooler and walk in freezer door gaskets are in poor repair
08B-47-4Basic – Food not stored at least 6 inches off of the floor. In walk in freezer food was not store at least 6 inches off the floor. Owner had employees put up food. **Corrective Action Taken**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Owner had tongs removed **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. 1 cutting board had wiping cloth was under cutting board boarded
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving under rice unit and hood vents are soiled.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go container not inverted. Owner inverted them **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Wine and beverage cooler
Inspector observations synchronized from DBPR on August 13, 2026 7:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.