Restaurant

JERSEY MIKE'S SUBS #13179

9001 SW 107 AVE, Miami, FL 33176

Miami-Dade County · DBPR License #2336496

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17 Inspection Visits13 High Priority89 Total Violations1 Closures

Emergency Closure History

Inspection History

October 19, 2026 · Routine – Food

Extended

Call Back – Extension given, pending

0 High Priority1 Total

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November 20, 2025 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority4 Total

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July 25, 2025 · Routine – Food

Completed

Inspection Completed – No Further Action

2 High Priority9 Total

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December 6, 2024 · Routine – Food

✓ Reopened

Emergency Order Callback Complied

0 High Priority1 Total

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December 5, 2024 · Routine – Food

Closed

Emergency order recommended

0 High Priority3 Total

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August 1, 2024 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority5 Total

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January 17, 2024 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority10 Total

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July 14, 2023 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority2 Total

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April 5, 2023 · Routine – Food

Completed

Inspection Completed – No Further Action

1 High Priority7 Total

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July 12, 2022 · Routine – Food

Completed

Inspection Completed – No Further Action

0 High Priority14 Total

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July 20, 2021 · Complaint Full

Completed

Inspection Completed – No Further Action

2 High Priority8 Total

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July 2, 2021 · Routine – Food

Completed

Inspection Completed – No Further Action

2 High Priority6 Total

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September 22, 2020 · Routine – Food

Completed

Inspection Completed – No Further Action

2 High Priority4 Total

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July 2, 2020 · Routine – Food

Completed

Inspection Completed – No Further Action

3 High Priority7 Total

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February 4, 2020 · Food-Licensing Inspection

Completed

Call Back – Complied

0 High Priority0 Total

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February 3, 2020 · Food-Licensing Inspection

Warning

Warning Issued

0 High Priority5 Total

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Inspection records reflect conditions documented by DBPR at the time of inspection and may not reflect current conditions.